
Meat Culture is one of the most fascinating topics to me. Whenever I travel, I search out how meat is handled in markets. Can you imagine walking through the Greenmarket in Union Square and seeing this? People would flip. It puts it in perspective about what is “safe” when handing raw meat.
tagged as: shouler.
-
ninakix liked this
-
thewaywecarry posted this
· Images are either from personal archives or borrowed from the web-o-sphere.

